Agnoni Balsamic Onions in Oil 7.4 oz. (210g)
$12.50
The “borettane” onions, with a typical flat shape, are baked in balsamic vinegar, which makes them lose their characteristic bitter aftertaste. To delight the most demanding palates.
Quantity:
The “borettane” onions, with a typical flat shape, are baked in balsamic vinegar, which makes them lose their characteristic bitter aftertaste. To delight the most demanding palates.
The “borettane” onions, with a typical flat shape, are baked in balsamic vinegar, which makes them lose their characteristic bitter aftertaste. To delight the most demanding palates.